Center of Excellence on Environmental Health and Toxicology (EHT)
List by Research Focus
List by Program
Biological and toxicological actions of chemicals
Development of biologically active compounds for pharmaceutical and agricultural uses
Factors modulating health and environmental impact of chemicals
Food (food supplements, food contaminants, preservatives and additives)
Impact of chemicals on human health through the environment (including food)
New and innovative/cutting edge technology
Occupational health and safety
Technology for production, detection, monitoring, treatment, detoxification, reduction, reuse, recycling and rehabilitation
Technology involved in mitigation of global warming
Aquatic-insect-based biotic Indices to assess water quality in Klong Pae, Rajjaprabha Dam, Surat Thani.
Wongsanoon, J., Jatisatienr, A., Mungkornasawakul, P. and Phalaraksh, C.
Chiang Mai J. Sci., 38(3) : 463-472.
Projected climate change over Southeast Asia simulated using a WRF regional climate model.
Chotamonsak, C., Salathé Jr, E.P., Kreasuwan,J., Chantara, S. and Siriwitayakorn, K.
Atmos. Sci. Let. 12(2): 213-219.
Mesoscale simulation of a very heavy rainfall event over mumbai, using the weather research and forecasting (WRF) model.
Kirtsaeng, S., Chantara, S. and Kreasuwun, J.
Chiang Mai Journal of Science, 37: 429-442.
Fallow to forest: Applying indigenous and scientific knowledge of swidden cultivation to tropical forest restoration.
Wangpakapattanawong, P., Kavichan, N., Vaidhayagarn, C., Schmidt-Vogt, D., and Elliott, S.
Forest Ecology and Management, 260:1399-1406.
Investigation of carbon equivalence and land requirement for rice cultivation-a case study in Thailand.
Chaiyachet, Y. and Polprasert, C.
Journal of Applied Sciences Research, 5(12): 2489-2495.
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Since June 16, 2015